
My 30min soup recipe when I want something tasty, simple and healthy.
Ingredients
1/2 lbs lean beef cubed
1 bunch bokchoy cut into bitesize
1 tbsp grated ginger
1 med size yellow onion quartered
2 corn cobs cut in half
4 medium size potatos quartered
3 small lemons
1/4 cup low sodium Kikoman soysauce
2 lt water
kosher salt and pepper to taste
Instructions
- Add beef, potatos, ginger, onions and corn cobs in water and let it boil for 25 minutes.
- Squeeze lemons filtering seeds
- Add salt and pepper to taste.
- Filter any grease from the water while water is boiling.
- Add bokchoy and boil for another 5 minutes
FOR ADDITIONAL TASTEBUD KICK: I squeeze 1 lemon in a sauce plate and add 1/4 cup soy sauce then mix and dip beef and/or bokchoy.
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